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A7 (7.4 cm × 10.5 cm) · 14 pages · color print · printed on creme 180 g/m² paper · folded and stapled by me with ♥
When I started cooking, I didn't know any of the things I've written down in this zine. What's the difference between oregano and thyme? What do you use parsley for? What's cumin, and what does it taste like? If these are your thoughts looking at elaborate pinterest recipes or at the herbs and spices aisle - say no more! This one is for you! Let's say goodbye to bland, beige food!
Perfect for:
– people who get overwhelmed by snobby recipe introductions – people who hate bland food but are too broke to go to Taco Bell every day – people who recently went vegan / vegetarian but don't know how to cook delicious food at home without using chicken nuggets (me 10 years ago)
Please note that each zine is printed, folded, and cut by hand at home, so small variations and imperfections may occur. These little differences are part of the handmade process, making each zine unique.
Released: April 2026
"What is a zine?" A zine is a small booklet made by one or many zine makers about any topic. It can consist of photos, drawings, collages, text, a story or a combination of all of those.
